{"id":199651,"date":"2025-06-13T10:00:51","date_gmt":"2025-06-13T10:00:51","guid":{"rendered":"https:\/\/vistula.edu.pl\/?post_type=team&#038;p=199651"},"modified":"2025-06-13T10:03:18","modified_gmt":"2025-06-13T10:03:18","slug":"piotr-dominik-beng-phd","status":"publish","type":"team","link":"https:\/\/vistula.edu.pl\/en\/team\/piotr-dominik-beng-phd","title":{"rendered":"Piotr Dominik, BEng, PhD"},"content":{"rendered":"\n<p><strong>Piotr Dominik, BEng, PhD<\/strong><br><strong>e-mail:<\/strong> p.dominik@vistula.edu.pl<br><strong>Faculty:<\/strong> Tourism and Recreation<br><strong>Field of study:<\/strong> Tourism and Recreation<\/p>\n\n\n\n<p><span style=\"font-weight: 400\">Graduate of the Faculty of Food Sciences (Food Technology) at Warsaw University of Life Sciences, PhD in agricultural sciences; completed doctoral studies in the field of food quality assessment, medical analysis and pedagogical studies; he studied at German universities in Trier, Freiburg and Bremen; co-managed a family hotel facility in Germany in 1987-1989;&nbsp;<\/span><span style=\"font-weight: 400\">in the years 2005-2006 held the position of the chief specialist for training and education of hotel and catering staff at the Polish Hotels Association; in the years 2011-2013 expert for HORECA at the Institute of Knowledge and Skills; speaker, consultant and trainer in the field of culinary tourism and the use of traditional culinary products cooperating with the Marshal\u2019s Office of Mazovian voivodeship; author of academic textbooks, monographs, chapters in monographs and scientific articles in the field of nutrition, gastronomy and hospitality and culinary tourism; member of the Publishing Council and Editorial Board of Almamer Scientific Books; deputy editor-in-chief of the Problems of Tourism and Recreation magazine published by VSH; a member of the Editorial Board and a thematic editor of the Vistula University Working Papers; cooperates with industry magazines: Hotelarz, Przegl\u0105d Gastronomiczny, Hotel Polska i Horeca; coordinator of the VSH agreement with the Westin, Sheraton and Bristol hotels; he is taking care of the Student Scientific Club \u201cDietetyk\u201d of VSH, Hospitality Management Club of VSH and the Culinary Tourism Club of VSH.<\/span><\/p>\n\n\n\n<p><strong>Research interests:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><span style=\"font-weight: 400\"> culinary traditions in tourism;<\/span><\/li>\n\n\n\n<li><span style=\"font-weight: 400\"> culinary tourism;<\/span><\/li>\n\n\n\n<li><span style=\"font-weight: 400\"> organization of catering services;<\/span><\/li>\n\n\n\n<li><span style=\"font-weight: 400\"> regional cuisine;<\/span><\/li>\n\n\n\n<li><span style=\"font-weight: 400\"> training of hotel and catering staff;<\/span><\/li>\n\n\n\n<li><span style=\"font-weight: 400\"> communication and interpersonal competences;<\/span><\/li>\n\n\n\n<li><span style=\"font-weight: 400\"> development of domestic and foreign hotel management;<\/span><\/li>\n\n\n\n<li><span style=\"font-weight: 400\"> nutrition for the physically active<\/span><\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Piotr Dominik, BEng, PhDe-mail: p.dominik@vistula.edu.plFaculty: Tourism and RecreationField of study: Tourism and Recreation Graduate of the Faculty of Food Sciences (Food Technology) at Warsaw University of Life Sciences, PhD in agricultural sciences; completed doctoral studies in the field of food quality assessment, medical analysis and pedagogical studies; he studied at German universities in Trier, Freiburg [&hellip;]<\/p>\n","protected":false},"featured_media":199653,"parent":0,"template":"","class_list":["post-199651","team","type-team","status-publish","has-post-thumbnail","hentry"],"acf":{"ks_phone":"","ks_email":"","ks_team_title":"","ks_name":"","ks_lastname":"Dominik","ks_external_link":{"title":"Lecturer's profile","url":"https:\/\/usosweb.vistula.edu.pl\/kontroler.php?_action=katalog2\/osoby\/pokazOsobe&amp;os_id=40644","target":"_blank"},"ks_hidden":false},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Piotr Dominik, BEng, PhD - Vistula University<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/vistula.edu.pl\/en\/team\/piotr-dominik-beng-phd\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Piotr Dominik, BEng, PhD - Vistula University\" \/>\n<meta property=\"og:description\" content=\"Piotr Dominik, BEng, PhDe-mail: p.dominik@vistula.edu.plFaculty: Tourism and RecreationField of study: Tourism and Recreation Graduate of the Faculty of Food Sciences (Food Technology) at Warsaw University of Life Sciences, PhD in agricultural sciences; 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